Our lunch today was the annual "Black History Month Celebration Lunch". What's the menu like for a Black History Month celebration you ask? Fried chicken, mac and cheese, cornbread, collard greens, black-eyed peas, and watermelon for dessert. The place was packed though, so maybe I'm the only one who thought it sounded a bit wrong.
Now I'm in my photo class working on some of my pictures of the week. The first one is the one I printed out. The rest just get turned in on a flash drive once we edit them. Next week's theme is landscapes which I think is one of my strong points.
(click to make bigger)
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